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This German plum cake recipe, properly known as Pflaumenkuchen, is a real tradition in our family. I can remember my Oma making this often for family gath...
I have yet to visit the Amalfi coast, but I suppose this is one of those moments where I close my eyes, set the scene, and imagine myself sitting in a lovely ca...
This recipe is inspired by Kitchen Confident and the dough is based off of Food 52’s How to Make any Galette (or Crostata) in 7 Steps. I’m really in love ...
